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Region: Madeira.Grapes: Verdelho. Bright, light gold colour. Citrus notes, floral and honey. Soft in texture, well balanced and persistent. Excellent as an aperitif, consommé, smoked salmon, dried ham, pates or spaghetti with clams and orange...
Region: Madeira.Grapes: Bual.Clear, golden brown color with a greenish halo on top. Complex and intense bouquet, with notes of toffee, wood, vanilla and chocolate. Full-bodied and medium sweet, with ripe fruit that provides a long and pleasant aftert..
Region: MadeiraGrapes: Malvasia.Fermentation with natural yeasts between in stainless steel vats with controlled temperature. Approx. 48 hours the fortification is made with wine alcohol (96% v / v), in order to conserve the desired natural sugar con..