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Region: Douro (Santa Marta de Penaguião).Grapes: Tinta Barroca, Tinta Roriz and Touriga Nacional. Slight maceration of pelicular.Fermentation with temperature control in stainless steel. Stage on fine lees with periodic batonnage until bottling. ..
Region: France (Provence).Grapes: 65% Grenache, 20% Cinsault, 10% Cabernet Sauvignon, 5% Ugni Blanc.Acidity, tangerine, floral.Complex, floral, peony, mauve-pink, white flowers.Pleasant aromatic persistence, traces of citrus fruits, grape, pineappleS..
Grapes: Touriga Nacional, Tinta Roriz , Alvarinho. Bright appearance and salmon color. Complex but delicate aroma that brings to the taste of fresh raspberry, accompanies the intensity and imposing structure of the mouth, where Alvarinho marks the..
Region: Douro (Sabrosa - Celeirós do Douro).Grapes: Touriga Nacional, Touriga Franca. Open colour and salmon tone, with faint aromas of roses and macerated strawberries. In the mouth, it shows the freshness from acids and some flavours of subtle ..
Grapes: Tinta Roriz, Touriga Franca. Pressing whole grapes. static decanting. Fermentation at low temperature (12-13ºC). Suppression of malolactic fermentation. 4 months aging in stainless steel tanks and 3 months in used barrels of French oak. Bo..
The terroir of Monção and Melgaço holds enormous potential that still remains to be fully explored; it is not only limited to the production of the excellent single-varietal, unique Alvarinho. Quinta de Soalheiro is also venturing into the world of R..
Region: Douro.Producer: Niepoort.Grapes: 30% Yellow Ink, 20% Touriga Franca and 50% others.Increasingly, Rosés wines arouse great passions. Redoma Rosé is different from the others, fermented in wood and coming from older vineyards, is a table rosé r..