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Made of 55% Cariñena and 45% Garnacha from old vines on slopes on slate llicorella soils, the fermentation and aging are the same as for the centenary Carignan: fermentation in stainless steel with neutral yeasts and an élevage of 16 months in ..
Region: D.O. Rias Baixas; sub-region: Salnés (Pontevedra, Sanxenxo).Grapes: Alvarinho.Bodegas Fulcro. It is literally a personal and garage project of Manuel Moldes, which is based mainly on the experimentation of differentiated soils. It is a produc..
Region: Spain (Rueda). Grapes: Verdejo. Cut grass, passion fruit and orange, a little pepper, very broad and creamy. Full-bodied and full, with acidity well integrated, focused, with good dryness over a gently roughened texture. ..
Region: Spain (Cava - Pènedes).Grapes: Pinot Noir.Milesimé Rosé was born at La Torre de Can Rius, on the Espiells estate. This plot has a clayey-calcareous soil, deep and fresh, with remains of marine fossils. It is oriented to the south west and the..
Red wine made entirely with Tempranillo. After malolactic fermentation in barrels, 30% and deposit for the remaining 70%. Aging is done in French oak extra fine grain, a major part in new barrels and the rest in used barrels for 15 months. Macan c..
Region: Espanha (Ribera del Duero).Grapes: 97% Tempranillo, 3% Cabernet Sauvigon.Unico is a wine for all eternity. Only a handful of terroirs worldwide are able to match wine's extraordinary ageing capacity. This is a wine of inimitable style, ma..
Region: Rioja.Grapes: Tempranillo (75%), Garnacho (15%), Graciano y Mazuelo (10%)Vibrant red leading slightly towards amber. Light fresh texture with notes of vanilla and dried berry aromas. Rich, very dry, smooth, developed. Firm ..