I am a returning customer
Your Account Has Been Created!
Congratulations! Your new account has been successfully created!
You can now take advantage of member privileges to enhance your online shopping experience with us.
If you have ANY questions about the operation of this online shop, please e-mail the store owner.
A confirmation has been sent to the provided e-mail address. If you have not received it within the hour, please contact us.
You have been logged off your account. It is now safe to leave the computer.
Your shopping cart has been saved, the items inside it will be restored whenever you log back into your account.
Druid is a white wine made almost by hand, with a special selection of grapes from old vines of the variety Encruzado. These vineyards, located at an altitude of 500 meters, with a privileged view of Serra da Estrela, are true sources of freshness an..
Grapes: Encruzado and Bical. MOB is the initials of the names Moreira, Olazabal, Borges, a joint venture of wine producers Jorge Moreira (Poeira), Francisco Olazabal (Quinta do Vale Meão) and Jorge Borges Serôdio (Wine & Soul). Very soft fr..
Region Dão.With the mission of respecting biodiversity, we are recovering several old vines of white varieties in Dão, going beyond the variety Encruzado, predominant in the region. Rótulo white results from a blend of varieties, almost forgotten, li..
Region: Dão (Serra da Estrela).Grapes: Encruzado and Malvasia Fina. The grapes were totally de-stemmed and pressed immediately. The clean must fermented with indigenous yeasts at a controlled temperature to preserve all the aromas. Part of the wi..
Clear color, with green shades. Delicate aroma, with notes of lemon, green apple and dry linden blossom. In the palate it shows mineral fresh fruit, citric acidity and an excellent balance. The harvest took place in the second week of September. T..
Grapes: Encruzado. The grapes were cooled before crushing and made cold maceration in the press before pressing. Alcoholic fermentation in stainless steel tanks began and ended in new French oak barrels. During the barrel aging was made battonage...